Waterford Hook Head 1.1 + GB 50% 70cl
Waterford Hook Head 1.1 Bottling Note
Once again, the Waterford Distillery has gone and created an Irish single malt whisky using barley grown on a single farm – this time, the barley came from Hook Head Farm, grown by Martin Foley. Waterford's Single Farm origin series explores how terroir can impact a whisky's flavour profile, making for a fascinating range of expression where you can taste the differences between each one.
Tasting Note by The Chaps at Master of Malt
Nose: Softly coastal and flinty, with a whisper of grassy sweetness to it.
Palate: Clove, caraway, and toasted bread. A hint of praline and honey gives it some sweetness.
Finish: Subtly fruity on the finish with apricot and pear.
Waterford Hook Head 1.1 Bottling Note
Once again, the Waterford Distillery has gone and created an Irish single malt whisky using barley grown on a single farm – this time, the barley came from Hook Head Farm, grown by Martin Foley. Waterford's Single Farm origin series explores how terroir can impact a whisky's flavour profile, making for a fascinating range of expression where you can taste the differences between each one.
Tasting Note by The Chaps at Master of Malt
Nose: Softly coastal and flinty, with a whisper of grassy sweetness to it.
Palate: Clove, caraway, and toasted bread. A hint of praline and honey gives it some sweetness.
Finish: Subtly fruity on the finish with apricot and pear.
Original: $95.03
-65%$95.03
$33.26Description
Waterford Hook Head 1.1 Bottling Note
Once again, the Waterford Distillery has gone and created an Irish single malt whisky using barley grown on a single farm – this time, the barley came from Hook Head Farm, grown by Martin Foley. Waterford's Single Farm origin series explores how terroir can impact a whisky's flavour profile, making for a fascinating range of expression where you can taste the differences between each one.
Tasting Note by The Chaps at Master of Malt
Nose: Softly coastal and flinty, with a whisper of grassy sweetness to it.
Palate: Clove, caraway, and toasted bread. A hint of praline and honey gives it some sweetness.
Finish: Subtly fruity on the finish with apricot and pear.
