Ruggeri Salter (4,5g/l) - Prosecco Valdobbiadene DOCG Extra Brut 75cl

Winery: Ruggeri

Grape Variety: Glera

Region: Valdobbiadene, Treviso, Veneto, Italy

Alcohol Content: 11.5%

Food Pairing: Ideal as an aperitif and throughout the meal. This wine goes particularly well with fish-based dishes, delicate vegetable dishes and white meats. Simply wonderful with tempura.

Description:

Glera (min. 85%) and other local white grape varieties (max. 15%). 

Hills of  Valdobbiadene – Conegliano

Off the skins at a controlled temperature of 
16 °C. Slow second refermentation in large sealed vats at 
14 - 15 °C.
 

Bottle pressure: 5,5 atm.

Sugar residue: 4,5 g/l approx.

Serving temperature: 5 - 7 °C, open immediately before