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Dalwhinnie Distillers Edition 2006 - 2021 + GB 43% 70cl

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Dalwhinnie Distillers Edition 2006 - 2021 + GB 43% 70cl

Dalwhinnie '06 Distillers Bottling Note

It's the 2006 vintage Distillers Edition of Dalwhinnie single malt! These expressions are always well-received, and it's understandable why. Tasty Dalwhinnie, finished in Oloroso sherry casks – what's not to like? This edition was bottled up at 43% ABV, boasts a brilliant balance of dried fruit sweetness and rich spice.

Tasting Note by The Chaps at Master of Malt

Nose: Hot cross buns, a smidge of polish oak furniture, Cadbury's Fruit & Nut.

Palate: Sultana, caramel, nutmeg, orange oil and a subtle waxiness.

Finish: Honeyed barley, cinnamon and ginger, stewed berries.



Dalwhinnie '06 Distillers Bottling Note

It's the 2006 vintage Distillers Edition of Dalwhinnie single malt! These expressions are always well-received, and it's understandable why. Tasty Dalwhinnie, finished in Oloroso sherry casks – what's not to like? This edition was bottled up at 43% ABV, boasts a brilliant balance of dried fruit sweetness and rich spice.

Tasting Note by The Chaps at Master of Malt

Nose: Hot cross buns, a smidge of polish oak furniture, Cadbury's Fruit & Nut.

Palate: Sultana, caramel, nutmeg, orange oil and a subtle waxiness.

Finish: Honeyed barley, cinnamon and ginger, stewed berries.



$34.63

Original: $98.94

-65%
Dalwhinnie Distillers Edition 2006 - 2021 + GB 43% 70cl

$98.94

$34.63

Description

Dalwhinnie '06 Distillers Bottling Note

It's the 2006 vintage Distillers Edition of Dalwhinnie single malt! These expressions are always well-received, and it's understandable why. Tasty Dalwhinnie, finished in Oloroso sherry casks – what's not to like? This edition was bottled up at 43% ABV, boasts a brilliant balance of dried fruit sweetness and rich spice.

Tasting Note by The Chaps at Master of Malt

Nose: Hot cross buns, a smidge of polish oak furniture, Cadbury's Fruit & Nut.

Palate: Sultana, caramel, nutmeg, orange oil and a subtle waxiness.

Finish: Honeyed barley, cinnamon and ginger, stewed berries.